Our
motto in the kitchen
is "if you can
buy it already made,
we can already make
it here better!".
In this fast food world
a lot of "kitchen
love" is missing
for the sake of
a bottom line for some
fat cat who probably
has never spent two
minutes in a kitchen.
Our ingredients
are of the highest quality
and our passion for
producing great food
is our number one concern.
Whether
you like seafood, beef,
poultry or pork we have
a dish guaranteed to
bring you back time
and time again! Our
front of the house motto
is "You're Always
Welcome" and the
service to back up the
menu is top notch. Our
servers are well versed
in the ingredients and
preparations of our
menu items and will
gladly help you choose
your selection (or at
least help!)
Your
complete dining satisfaction
is our desire. Count
on it!
I started my
restaurant experience as a dishwasher in Madison
35 years ago. Since that time I have worked
both full and, part time in food service. During
my college days I was introduced to fine dining
while working as a waiter at the Timbers Supper
Club in Platteville Wisconsin. After UWP I became
a saute' cook at one of the Madison hotels and,
really enjoyed working with quality foods. For
the past ten years I have worked as a server
at Heiney's and, when the opportunity to work
in the kitchen came along I decided I couldn't
pass it up. I've lived in the area for almost
forty years and, have always loved the local
flavor of supper clubs and, fish frys. I look
forward to creating entrees for our customers
that will be unique, memorable and, of course
loaded with flavor.
